Purple sweet potato buns

2024-06-30 23:36:04  Views 2 Comments 0

Ingredients

Wheat flour ( 300g+160g )
Steamed purple sweet potato puree ( 210g )
Custard filling ( appropriate amount )
Yeast ( 4 Gram + 2 grams )
Marshmallow ( Appropriate amount )

How to make purple sweet potato buns

  • Illustration of how to make purple sweet potato buns 1

    1. Steam purple sweet potatoes, peel and mash them ~

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    2. 210 grams of purple sweet potato puree, add 160 grams of flour, 2 grams of yeast powder, dissolve the yeast powder with warm water , I made it a bit sticky, I suggest you add some more flour according to the softness and hardness of the dough~

  • Purple sweet potato steamed buns Practice illustration 3

    3.Knead into a smooth dough~

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    4. Treat the white dough in the same way.When adding yeast, Add a little sugar~

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    5. Ferment together until doubled in size~

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    6. Ferment until doubled in size, exhaust and knead~

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    7. Divide into several balls, wrap them in custard filling, and make them round~

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    8.Put it into a well-oiled steamer and let it rise for 20-25 minutes~

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    9.Steam in cold water for 20-25 minutes~

  • Purple Sweet Potato Steamed Buns Illustration of how to do it 10

    10.White flour steamed buns are out of the oven~

  • Purple Sweet Potato Steamed Buns Recipe Illustration 11

    11.Very good~

  • Illustration of how to make purple sweet potato buns 12

    12.Come take a beautiful photo~

Tips

Knead the dough as many times as possible.The steamed buns will be stronger.The yeast ratio is generally 1% of the flour.I have tried it several times, and I think it can be a little more.2 grams of flour for 160 grams is perfectly fine.After pouring cold water into the steamer, keep steaming over high heat.Do not open the lid in the middle.Turn off the heat and simmer for 5-8 minutes to set~

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