Dumpling stuffing with chives and meat

2024-06-30 23:42:01  Views 1 Comments 0

Health effects

Leek: dissipates blood stasis
Ginger: reduces phlegm and relieves vomiting, resolves phlegm and relieves cough, dissipates cold and relieves symptoms
Soy sauce: nourishes blood , tooth protection, bone protection

Food ingredients

Onions ( 2 roots )
Front leg meat ( 500g )
Chives (appropriate amount)
Ginger (appropriate amount)
Oil ( 50ml )
Salt ( 1 spoon )
Chicken essence ( 1 spoon )
Soy sauce ( appropriate amount )
Pepper (appropriate amount)
Water ( 50ml )

Leek and meat filling for dumplings Recipe

  • Illustration of how to make dumpling filling with leek and meat filling 1

    1.Choose a piece of three fertilizers Wash and chop the lean front leg meat.

  • Illustration of how to make dumpling stuffing with chives and meat stuffing 2

    2. Cut into minced meat, add appropriate amount of ginger, and mix.

  • Illustration of how to make dumpling stuffing with chives and meat stuffing 3

    3. Cut the leeks into fine pieces.

  • Illustration of how to make dumpling stuffing with chives and meat stuffing 4

    4. Soak the onion and ginger in water for half an hour in advance, add appropriate amount of chicken essence and salt., pepper, and oil, Lee Kum Kee soy sauce.

  • Illustration of how to make dumpling stuffing with chives and meat stuffing 5

    5. First add salt, chicken essence and pepper and stir in one direction.

  • Illustration of how to make dumpling stuffing with chives and meat stuffing 6

    6. Then add the onion and ginger water in batches and continue stirring in one direction.

  • Illustration of how to make dumpling stuffing with chives and meat stuffing 7

    7. Then add an appropriate amount of Lee Kum Kee soy sauce and continue stirring in one direction.

  • Illustration of how to make dumpling stuffing with chives and meat stuffing 8

    8.After stirring evenly, add the leeks and stir in one direction.The leeks need to be drained.Moisture.

  • Illustration of how to make dumpling stuffing with chives and meat stuffing 9

    9.Finally add the oil in batches and continue stirring in one direction to lock in the flavor.

Tips

The order of the seasonings must be followed in order to better present the unique taste of the dumpling fillings.When stirring, remember to stir in one direction to ensure the consistency of the meat.

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