Homemade pumpkin dumpling wrappers

2024-07-01 02:42:59  Views 2 Comments 0

Health Benefits

Pumpkin: Detoxification

Ingredients

Pumpkin ( appropriate amount )
Four ( appropriate amount )
Salt ( 1 tsp )
Water ( appropriate amount )

How to make homemade pumpkin dumpling wrappers

  • Illustration of how to make homemade pumpkin dumpling skins 1

    1.Peel the pumpkin, remove the seeds, wash and cut into cubes

  • Illustration of making homemade pumpkin dumpling skins 2

    2.Put the pumpkin in a bowl, cover it with plastic wrap, heat it in the microwave for 4 minutes until soft, take it out, mash it into a paste and let it cool

  • Illustration of making homemade pumpkin dumpling wrapper 3

    3. Add a little salt to the flour, add pumpkin puree, add an appropriate amount of water and knead into a dough of moderate hardness and softness, and let it rise for 30 minutes

  • Illustration of how to make homemade pumpkin dumpling wrappers 4

    4.Knead the risen dough into a long strip

  • Illustration of making homemade pumpkin dumpling skins 5

    5.Crush into small pieces, round and flatten

  • Illustration of making homemade pumpkin dumpling skins 6

    6. Roll out the dumpling wrapper into a thin one on all four sides and thick in the middle.

Tips

Steam the pumpkin, press it into puree and let it cool to avoid overheating the flour, and the dough should not be too soft to avoid sticking

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