Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Noodles ( a small plate ) | Green vegetables ( A little ) |
Shiitake mushrooms ( 3 pieces ) | Red pepper ( half ) |
Millet pepper ( 1 piece ) | Garlic ( Two grains ) |
Onions ( a little ) | Ham sausage ( 1 piece span> ) |
Salt ( appropriate amount ) | Oyster sauce ( a little ) |
Pepper ( a little ) | Dark soy sauce ( Moderate amount ) |
Thirteen fragrances ( appropriate amount ) | MSG ( appropriate amount ) |
Chives ( One ) |
How to make fried noodles
1. Add water to the pot and bring to a boil.Add noodles and cook until cooked.Remove and put into cold water and set aside.
2.Wash onions, garlic, peppers, mushrooms, and vegetables and cut into cubes for later use
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3.Cut ham and onions and set aside
4.Wash the vegetables and set aside
5. Take a bowl of water and add salt, pepper, MSG, dark soy sauce, thirteen spices, oyster sauce, Prepare the sauce and set aside
6. Pour out the water for cooking noodles, clean the pot, pour in oil and burn When hot, add the green vegetables and stir-fry for a while
7.Pour in the cooked noodles and stir-fry evenly p>
8. Pour in the prepared sauce and stir-fry until the sauce in the pot dries up.
9.Now you can install it
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