Health benefits
Beans: low in protein
Green peppers: anti-cancer and anti-cancer
Ingredients
Four ( ) | Yeast ( ) |
Water ( ) | Beans ( ) |
Lean meat ( ) | Green pepper ( ) |
Salt ( ) | Oil ( ) |
MSG ( ) | Chopped green onion ( ) |
How to make small steamed buns with beans and minced meat
1.Finished product
2.Knead the dough, add yeast to flour and warm water Knead into dough
3. Let the dough rise in a container for 30- 40 minutes, as long as you have a cellular network
4.Knead the dough into a ball
5. Prepare the filling of the bag, chop the beans, mince the lean meat, and ginger
6.Half a green pepper chopped
7.Pour an appropriate amount of oil into the pot and stir-fry and add the green onions
8. Season and add salt to the pot
9.Divide the dough into small balls
10. Knead the dough into small pancakes and add the fillings
11.Pinch the skin
12.Put it in the steamer and it will be ready in fifteen minutes
13.The buns will be cooked in fifteen minutes
14.Finished product
15.Finished product
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