thin skin buns

2024-07-01 05:16:42  Views 2 Comments 0

Health benefits

Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Mushrooms: detoxifies
Lettuce: clears away heat

Ingredients

Flour (appropriate amount)
Beef ( piece )
Shiitake mushrooms (a few)
Lettuce (a handful )
Frozen tofu ( piece )
Salt (appropriate amount)
Panthoxylum bungeanum (appropriate amount )
Cumin powder ( appropriate amount )
Chicken essence ( Appropriate amount )

How to make thin-skin buns

  • Illustration of how to make thin-skin buns 1

    1.Wash all the vegetables, cut them and put them in the basin

  • Illustration of how to make thin-skin buns 2

    2. Add salt, pepper powder, cumin powder and chicken essence and stir evenly.The thin-skin buns are filled

  • Thin-skin buns recipe illustration 3

    3.和好面

  • Illustration of how to make thin-skin buns 4

    4.Crush into small pieces

  • Illustration of how to make thin-skin buns 5

    5.Roll out thin-skin buns

  • Illustration of how to make thin-skin buns 6

    6.Wrap well and steam in the steamer

  • Illustration of how to make thin-skin buns 7

    7. Steamed and ready to eat.

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