Carrot stuffed buns

2024-07-01 05:46:17  Views 2 Comments 0

Health benefits

Carrots: Strengthen the spleen

Ingredients

Carrot ( 1 )
Four ( 300g )
Wheat powder ( 3-5g )
Warm water ( 1 small cup )
Oil ( 5 ​​grams )
Onions ( 1 )

How to make steamed buns stuffed with carrots

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    1.Melt the hair powder with warm water.

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    2.Add flour.

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    3. Knead into dough, cover it for 2-3 hours for filial piety.

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    4. Take out the cooked noodles, deflate and knead evenly.

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    5. Divide into several small portions.

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    6.Press into dough for making buns.

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    7. Chop the carrots and appropriate amount of green onions, also chop them finely.

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    8.Put oil in the pot.When it is 70% hot, add onions and carrots and saute until fragrant.Just add the seasoning and mix well.

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    9. Just wrap the dough with dough and leave it for about 15 minutes.Steam.

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    10. Just steam with hot water for 25 minutes!

Tips

The carrots don’t need to be overcooked, they need to be steamed later.When steaming, apply some oil on the steaming cloth to prevent it from sticking.

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