Ingredients
Flour, meat filling ( ) | Green onions ( ) |
How to make wontons
1.The dough must be rolled out thinly.Cut into small squares.
2.Choose a corner and put a small piece of meat.
3. Fold up.
4. fold once.
5.Press the corners on both sides up and down
Tips
It is very chewy and full!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
