
Ingredients
Pumpkin, ( piece ) | Rice ( half a catty ) |
Water ( Appropriate amount ) |
How to make pumpkin braised rice

1.Prepare a piece of pumpkin.(This is for two people)

2. Wash the pumpkin and cut it into pieces.I don’t have it.Peel it when you eat it because the pumpkin skin is so hard to peel, but you can if you want to.

3.Put the pumpkin into the rice cooker.

4. Wash the rice and pour it into the pot and add water.(Use a little more water than usual for cooking.)

5.Close the lid and press Press the cooking button and the rice will be ready in thirty minutes.

6. Delicious pumpkin braised rice.
Tips
If the pumpkin is watery, use the same amount of water as usual for cooking; if the pumpkin is pinker, use a little more water than usual.
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