Cornmeal steamed cake

2024-07-02 00:06:13  Views 2 Comments 0

Health effects

Red dates: activate blood circulation and remove blood stasis
Raisins: activate blood circulation and remove blood stasis
White sugar: activate blood circulation and remove blood stasis

Ingredients

White flour ( 200 grams )
Corn flour ( 100g )
Yeast ( 3 grams )
Red dates ( More than a dozen span> )
raisins ( appropriate amount )
White sesame seeds (appropriate amount)
Corn oil (for brushing molds) ( appropriate amount )
White sugar ( 20 grams )

How to make cornmeal cakes

  • Cornmeal cakes Illustration of how to do it 1

    1.Weigh the ingredients (wash the red dates and raisins in advance and set aside)

  • Illustration of how to make cornmeal cake 2

    2.White flour, corn flour, Pour the sugar into a clean bowl and stir evenly.

  • Illustration of how to make cornmeal cake 3

    3. Dilute yeast powder with warm water

  • Cornmeal Hair Cake Recipe Illustration 4

    4. Pour the yeast water into the mixed flour, not too thin.

  • Illustration of how to make cornmeal cake 5

    5. Pour in the washed raisins and stir evenly.

  • Illustration of how to make cornmeal cake 6

    6. Brush a layer of corn oil into the mold.

  • Illustration of how to make cornmeal cake 7

    7. Pour the mixed batter into the mold, dip your hands in water and flatten the batter.

  • Illustration of how to make cornmeal cake 8

    8.Cover with plastic wrap and let it rise in a warm place for one hour.

  • Illustration of how to make cornmeal cake 9

    9. After the batter has risen to twice its size, sprinkle sesame seeds and red dates on top.

  • Illustration of how to make cornmeal cake 10

    10. Boil the water in the pot, put the mold into the pot and steam for thirty minutes, then simmer for five more minutes to prevent shrinkage when exposed to cold.

  • Illustration of how to make cornmeal cake 11

    11.Don’t rush to remove the mold.It will be easier to remove the cake after it cools down.

  • Illustration of how to make cornmeal cake 12

    12. Full of fluffy, soft and delicious.Cut and enjoy.

  • Illustration of how to make cornmeal cake 13

    13. Here is another one, the internal organization is not bad.

Tips

1.Don’t rush out of the pot after steaming.Let it simmer for a few minutes to prevent it from shrinking when it gets cold.
2.Don’t rush to remove the mold after it’s out of the pan.Allow it to dry for a while before releasing.

本文地址:https://food.baitai100.com/post/73581.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!