
Ingredients
High powder ( 150g ) | Cake powder ( 40g ) |
Yeast powder ( 2g ) | Salt ( 2g ) |
Sugar ( 30g ) | Egg liquid ( 20g ) |
Water ( 100 grams ) | Butter ( 20 grams ) |
Pork floss ( A little ) |
How to make angry burgers

1. Put all the ingredients in a basin except water and butter.里

2.Add water slowly and mix into a dough
4.Cut into two parts and shape (as shown in the picture)
5.Put hot water in a basin and put it in the oven to ferment for 40 minutes

6. Prepare the ingredients to be sandwiched

7. Preheat the oven and bake at 170 degrees for 15 minutes p>

3.Finally put the butter in and knead until the butter is absorbed by the dough
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







