How to make pot stickers

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  1.I bought it myself The stuffing is minced pork, and the plate next to it is chopped green onions and shiitake mushrooms.The meat has been chopped, I added a little watercress and chopped it together.Because I was alone at home, I didn’t take any photos of the preparation of the ingredients.

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  2.Put an appropriate amount of salt, chopped meat, chopped mushrooms and green onions together Plate and mix well.

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  3.This is the filling that is mixed well and ready for use.Of course, the filling can also be replaced with other ones.I prefer Just love mushrooms.

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  4. Spread a little water around the dumpling skin so that it does not fall apart when pinched together.Then give an appropriate amount of stuffing.

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  5. Fold the dumpling wrapper in half from the middle and fold both sides toward the middle.

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  6.This is a picture of the finished product.

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  7. Then apply a layer of oil in the pan and cook over low heat.When the oil is hot, put it in Put in the wrapped dumplings~

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  8.When the bottom of the dumplings turns golden brown and crispy, add in Fill the dumplings with two-thirds of the water.After the water is boiled, turn off the heat.

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  9. Finally, put some lettuce on the bottom of the plate, and put the fried pot stickers on the pot.Garnish a cauliflower.