Health benefits
Red dates: activate blood circulation and remove blood stasis
Ingredients
Corn flour ( 150g ) | Wheat flour ( 150g ) |
Red dates ( 100g ) | Yeast (appropriate amount) |
How to make cornmeal jujube cake
1. Mix corn flour, wheat flour and yeast with warm water and ferment for 2 hours
2.Press the dough into a cake shape and put it in the basket, add red dates, and ferment for 30 minutes
3. Boil the water and steam the dough for 30 minutes
4.Steam and cut into triangles
5.Packing
Tips
The ratio of corn flour and wheat flour is 1:1, the dough is slightly softer
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
