Steamed rice cake

2024-07-02 05:24:44  Views 2 Comments 0

Ingredients

Rice flour ( 200g )
Milk ( 80g )
Water ( 100g )
White sugar ( 40g )
Yeast powder ( 2 grams )

How to make steamed rice cake

  • Illustration of how to make steamed rice cake 1

    1. Prepare the ingredients milk, water, rice flour, white sugar and yeast.

  • Illustration of how to make steamed rice cake 2

    2.Mix rice flour, soft sugar and yeast powder evenly

  • Illustration of how to make steamed rice cake 3

    3.Add water

  • Illustration of how to make steamed rice cake 4

    4.Add milk

  • Illustration of how to make steamed rice cake 5

    5. Add milk and water, mix well, and let stand 15 minutes

  • Illustration of how to make steamed rice cake 6

    6. Serve in a small paper cup

  • Illustration of how to make steamed rice cake 7

    7.You can put some sesame seeds, raisins, or dried cranberries on top

  • Illustration of how to make steamed rice cake 88. Steam for 15 minutes
  • Rice Steamed Cake Illustration of how to do it 9

    9.Complete, soft and delicious

  • Illustration of how to make steamed rice cake 10

    10.Start

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