
Health benefits
Millet: Clear heat
Ingredients
Xiaomi ( 60g ) | Water ( 1.2L ) |
Wheat celery ( 3 roots ) | Shrimp ( 50g ) |
Salt ( 1 spoon ) |
How to make millet and shrimp porridge

1.Wash 60 grams of millet

2. Add water and soak overnight

3.Add 1.2 liters of water to the casserole and bring to a boil

4.Pour in the soaked millet
5.Cook over high heat until rolling

6. Hold two chopsticks Simmer over medium-low heat for 20 minutes, stirring several times to avoid burning the pot

7.Prepare wheat celery and shrimp

8.Remove the leaves of wheat celery and chop into small pieces

9.Make millet sticky
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10.Pour in the shrimp and simmer for 2 minutes.

11.Pour in the wheat celery and simmer for 2 minutes and then turn off the heat

12.Add a spoonful of salt to taste and serve
13.Picture of finished product
14. Finished product picture 2
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