
Health benefits
Lily: activate blood circulation and remove blood stasis
Ingredients
Black millet ( 80g ) | Lily ( 15g ) |
Water ( appropriate amount ) |
How to make black millet and lily porridge

1. Prepare ingredients: black millet, lily.

2.Rinse the black millet.

3.Pour into the rice cooker.

4.Rinse Lily clean

5. Also pour into the rice cooker.

6.Add appropriate amount of water.

7. Turn on the porridge button.

8.The time is up and the porridge is ready.

9.Picture of the finished product.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







