
Ingredients
Tangyuan (appropriate amount ) | Water ( appropriate amount ) |
Milk tea powder ( Two packs ) |
How to make milk tea dumplings

1. Prepare materials.

2. Boil the water.

3.Put in the glutinous rice balls and wait until the glutinous rice balls float out before taking them out.

4.Add milk tea powder into the bowl.

5.Use the hot water used to cook glutinous rice balls to boil.

6.Add the cooked glutinous rice balls and they are ready to serve.
Tips
The glutinous rice balls must be cooked, otherwise the taste will be affected.You can choose milk tea powder according to your own taste.Personally, I think milk tea with strawberry flavor will be more delicious.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







