
Ingredients
Flour ( appropriate amount ) | Brown sugar (appropriate amount) |
raisins ( A little ) | Yeast powder ( appropriate amount ) |
How to make brown sugar cake

1. Flour brown sugar yeast is ready

2. Dissolve the brown sugar with warm water and add it to the flour little by little

3.Cover with plastic wrap and ferment

4.The cooked noodles have lots of holes

5.Mixed noodles with secondary fermentation

6.Put the cold water in a pot over high heat and boil for 20 minutes
Tips
The steaming is so delicious that it is softer than bread and is finished right out of the pan
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







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