How to make tomato and cauliflower

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  1.Prepare materials

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  2.Peel and dice the tomatoes, break the cauliflower into small florets and wash them, mince the garlic and chop the green onions



3. Boil water in a pot, add cauliflower and blanch until cooked

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  4.Drain and set aside

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  5.Pour an appropriate amount of cooking oil into the pot and heat it up, add minced garlic and sauté until fragrant

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  6.Join Stir-fry the tomatoes until the juice comes out

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  7.Add cauliflower

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  8.Add oyster sauce

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  9.Add light soy sauce

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  10.Add sugar

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  11. Stir fry evenly

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  12.Sprinkle with chopped green onion before serving

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  13.Finished Picture

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  14.Picture 2

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  15.Figure 3