Health benefits
Garlic sprouts: enhance immunity, antioxidant, anti-cancer and prevent cancer
Green pepper: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Chee Cheong Fun ( 500g ) | Dried pickled radish (appropriate amount) |
Garlic sprouts ( 1 root ) | Garlic ( 3 cloves ) |
Green pepper ( 1 ) | Pickled peppers ( 3 ) |
Original fresh soy sauce ( 1 spoon ) | Table salt ( Adequate amount ) |
| Five-spice powder ( appropriate amount ) | Water ( A little ) |
Cooking oil ( appropriate amount ) |
How to make sauerkraut and pork rice rolls
1. Prepare a few sticks of Chee Cheong Fun.
2.Cut into small pieces and set aside.
3. Prepare an appropriate amount of dried pickled radish.
4. Chop three pickled peppers.
5. Cut a green pepper into diagonal circles.
6.Cut a garlic sprout into diagonal sections.
7. Chop three garlic.
8. Heat oil in a pot and sauté minced garlic and garlic sprouts until fragrant.
9.Add green pepper, pickled pepper and pickled radish and stir-fry evenly.
10.Add chee cheong fun.
11.Add appropriate amount of salt, five-spice powder, a spoonful of original flavor and a little water and stir-fry evenly.
12. Deliciously finished.
Tips
Chee Cheong Fun is already a cooked food and will easily break if fried for too long, so just add it at the end and stir-fry briefly.
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