
Health benefits
Eggplant: activate blood circulation
Green pepper: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Eggplant ( One ) | Green pepper (Half) |
Soybean paste ( a spoonful ) | Light soy sauce ( a spoonful ) |
Aged vinegar ( a spoonful ) | Starch ( one spoonful ) |
Dark soy sauce ( one spoon ) | Sugar ( Half spoon ) |
Chicken powder ( Half spoon ) | Onion, ginger and garlic ( Adequate amount ) |
How to cook diced eggplant in sauce

1.Prepare an eggplant

2.Cut into cubes

3.Cut green pepper into diamond-shaped slices

4.Cut onions, ginger and garlic p>

5.Adjust the soup

6.Eggplant stir-fried in oil

7.Add onion, ginger and garlic

8.Put the soybean paste in Coloring

9.Pour the soup in

10.Add green pepper
11.Finally stir-fry and serve on a plate
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







