
Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Silky tofu ( 2 pieces ) | Pepper ( A little ) |
Salt ( A little ) | Soy sauce water starch ( 15ml ) |
Chopped green onion ( 5 grams ) | Shallots ( 2 pcs ) |
Clear water ( appropriate amount ) |
How to make tender tofu with pepper powder

1. Prepare the ingredients as shown in the picture, cut the tofu into cubes, chop the green onions, flatten the red onions, use light soy sauce, starch and warm water to blend into soy sauce and water starch
2.Put the oil into the pot
3.Heat oil and sauté shallots until fragrant

4. Add tofu, add a little Boil water

5.Add chopped green onion

6.Add soy sauce, water and starch to thicken the juice

7.Put a little salt, just a little is enough, mix well and take it out of the pot and put it on a plate

8.Sprinkle with pepper, and a tender pepper tofu is ready
Tips
Use low heat throughout the process.Since the heat in each home is different, you can adjust it appropriately
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







