Ingredients
Flour ( 200g ) | Water ( 105g ) |
Pork slices ( 2 pieces ) | Braised pork soup ( appropriate amount ) |
Cilantro ( appropriate amount ) |
How to make pork noodle soup
1.Finished product picture
2.Knead the flour and water into a dough and let it rise for 10 minutes
3. Roll it into a circle and fold it like this Picture
4.Cut noodles
5. Chop the coriander and set aside
6. Boil the water and cook the noodles
7.Place it in a bowl
9.Put the pork slices and coriander on top
10.Tastes great
8.Put in braised meat soup
Tips
Braised Please refer to my previous recipe for broth.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
