Colorful steamed buns

2024-06-21 16:58:19  Views 1 Comments 0

Ingredients

Flour ( 500 grams )
Baking powder ( 5g )
Spinach ( Appropriate amount )
Pumpkin ( Appropriate amount )

How to make colorful steamed buns

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    1.Wash the spinach and squeeze it into juice

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    2.Add appropriate amount of flour and baking powder to form a smooth dough and set aside

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    3. Steam and pound pumpkin into puree

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    4.Add appropriate amount Knead flour and baking powder into a smooth dough and set aside

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    5. Divide the green dough into small portions and make them.The style you like

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    6.Style 2

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    7.The yellow dough can also be made into the shape you like

  • 8.Shape 2

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    9.Put in the steamer

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    10.Ferment until doubled in size

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    11.Steam over medium heat for 15 minutes, simmer for 5 minutes and remove from the pot

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    12.Serve the table and wish everyone a Merry Christmas!

Tips

When making spinach dough, add some baking soda to prevent discoloration.I didn’t add it, so it discolored after steaming

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