How to make baby spinach noodles and purple sweet potato noodles

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  1.Wash the spinach leaves, mash them in a bowl, and squeeze the juice

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  2.Put an appropriate amount of flour into the spinach juice and make it into a dough

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  3.Put half of the cooked purple sweet potato into a bowl and mash it

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  4.Add appropriate amount of flour to the mashed purple sweet potato to form a dough.If it is too dry, add a small amount of water

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  5. Roll the dough into a thin crust

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  6.Cut the dough into strips, then cut into thin strips

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  7. Roll the spinach dough into dough, cut into strips and then shred

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  8. Dry the cut thin noodles, and your baby’s vegetable noodles are ready!