How to make two-color steamed buns

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  1. Knead 2 doughs with brown sugar and yeast respectively.Wait until the dough doubles in size

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  2. Shape the woke dough into the size of a dumpling wrapper on the case.Arrange them in order and press them in the middle with chopsticks

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  3. Roll up the head and cut at the mark of pressing Open, it becomes the rose shape in the picture below

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  4.Do what you want in turn shape

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  5. Steam for 15 minutes, take out of the pot...