Health effects
Green pepper: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ginger: reduce qi and stop vomiting, resolve phlegm and cough, and dispel cold Solution
Cooking wine: low protein
Ingredients
Fresh shrimp ( 13 pieces ) | Green pepper ( 1 ) |
Onions (appropriate amount) | Ginger (appropriate amount) |
Red pepper noodles ( Adequate amount ) | Salt and pepper ( Adequate amount ) |
Cooking wine ( appropriate amount ) | Corn oil ( appropriate amount ) |
How to make salt and pepper shrimps
1.Prepare the ingredients
2.Cut green onion and ginger Stir into foam, cut green pepper into cubes, and prepare dry chili noodles
3.Peel and remove the fresh shrimps Shrimp glands, add salt and cooking wine and marinate for 10 minutes
4. Pour corn oil into the pot and heat it up
5.Pour the pickled shrimp into the pot and fry them
6.Put the fried shrimps out and set aside
7.Continue to pour corn oil into the pot and heat it
8.Add onion, ginger and dried chili and stir-fry
9. Stir-fry until fragrant.Add the fried shrimps and stir-fry
10. Add diced green pepper and continue to stir-fry, add salt and pepper and stir-fry
11.Out of the pot, finished product picture
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