Health Benefits
Ginger: Reduces phlegm and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms
Ingredients
Small river shrimp ( Moderate amount ) | Ginger( 1 small piece ) |
Four ( Appropriate amount ) | Oil ( Appropriate amount ) |
How to eat two small river shrimps
1. Thaw the small river shrimps bought in the supermarket, add a little flour to clean them, and then rinse them with water..
2. Eat: Microwave shrimp after boiling, put in the pot over high heat, add two small spoons Salt, cut a few slices of ginger, boil hot water, and pour in the river shrimp.Boil for about a minute and remove the water.
3. Put it in the microwave for 4 minutes on high heat.The right side is done, but the left side is not yet Bake, let cool after baking, and you have super delicious microwave shrimps.
4.Second eating: After boiling water, add flour to batter and prepare to fry.
5. Put the pan on high heat, heat the oil over high heat, and start frying.Fry for two to three minutes.Fire throughout.
6. Remove and set aside.
7.After frying them all, fry them again to make them crispier.
8. Remove the oil and let it cool before eating.
Tips
Fried river shrimp requires hot oil throughout the entire process.Put some flour when cleaning to make the cleaning cleaner.
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