Bread Temptation (Thick Toast)

2024-06-26 04:01:58  Views 2 Comments 0

Health benefits

Butter: activates blood circulation and removes blood stasis

Ingredients

450 grams of milk-flavored square buns ( half )
Butter ( 25~30 grams )
honey ( a spoonful )
Ice cream ball ( Free )
Chocolate decorative stick ( Random )
Colorful needle candy ( Free )

How to make bread temptation (thick toast)

  • Bread Temptation (Thick Toast) Recipe Illustration 1

    1. Cut 450 grams of milk-flavored square buns in half and set aside 1/2

  • Bread Temptation (Thick Toast) Recipe Illustration 2

    2.Use a knife to cut along the four sides without cutting off, and take out the middle part

  • Bread Temptation (Thick Toast) Recipe Illustration 3

    3. Melt butter with a spoonful of honey over water

  • Bread Temptation (Thick Toast) Recipe Illustration 4

    4.Melted state

  • Bread temptation (thick toast) Practice illustration 5

    5.Cut the bread into 3 slices, and cut each layer into 9 pieces, a total of 27 pieces.Brush an even layer of butter and honey

  • 6.Paint a layer of paint around the hollowed out bread box

  •  Illustration of how to make bread temptation (thick toast) 7

    7.Put it into the middle rack of the oven and bake it at 200 degrees until it reaches the surface.There is no need to preheat the oven.It takes about 7 minutes.It is for reference only.

  • Bread Temptation (Thick Toast) Recipe Illustration 8

    8.It will be golden brown when baked, and the color of the oven door will be lighter

  • Bread Temptation (Thick Toast) Recipe Illustration 9

    9. Backfill it into the bread box, and put the lighter color on the top.

  • Bread Temptation (Thick Toast) Recipe Illustration 10

    10.Put it into the middle and lower layers of the oven and bake at 200 degrees for another 5 minutes.That's it

  • Bread Temptation (Thick Toast) Recipe Illustration 11

    11. While hot, decorate the surface with ice cream balls, chocolate sticks, and colorful needles Sugar, because the temperature is high, the ice cream melts easily, so I didn’t take pictures at this step.Pair it with coffee for a beautiful afternoon tea.

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