Health benefits
Butter: low protein
Ingredients
Low-gluten flour ( 115g ) | Butter ( 30g ) |
White sugar powder ( 50g ) | Egg liquid ( 15g ) | Dried cranberries ( 35g ) |
How to make cranberry cookies
1. Melt butter at room temperature and add powdered sugar to mix well, no need to beat
2.Add flour and mix with dried cranberries
3.Put into plastic bag, shape and freeze for 2 hours
4. Arrange the slices on the plate as shown in the picture.Preheat the oven to 180 degrees for 10 minutes, bake at 180 degrees for 25 minutes, and bake until the surface changes color
5.Plating
6.One more
Tips Shi
The temperature difference in each oven is different.You have to control it yourself.The freezing time must be sufficient before cutting
本文地址：https://food.baitai100.com/post/46720.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
