Grape Milk Dry Toast

2024-06-26 22:08:41  Views 2 Comments 0

Health benefits

Raisins: blood supplement, low protein

Ingredients

High-gluten flour ( 258g )
raisins ( 50 Grams )
Powdered sugar ( 38 grams )
Edible salt ( 3 grams )
Yeast ( 3 grams )
Whole egg liquid ( 30g )
Pure milk ( 62g )
Mineral water ( 70g )
Presidential Butter ( 33g )

How to make grape milk dry toast

  • Grape milk dry toast recipe 1

    1. Knead the dough until it is complete, add raisins and stir slightly Next, knead it into a smooth side, put it in a plate and cover it with plastic wrap to ferment, ferment for 2.to 2.5 times, take out the dough and let it deflate

  • 2.The steps are as follows

  • Illustration of how to make grape milk dry toast 3

    3.The steps are as follows

  • Grape milk dry toast recipe 4

    4.The steps are as follows

  • Grape milk dry toast recipe 5

    5. Preheat the oven to 180 degrees and bake the upper and lower layers for 35 minutes.After the toast starts to color, cover it with tin foil and continue baking.After baking Remove from the mold immediately

  • Illustration of how to make grape milk dry toast 6

    6.Successfully released

  • Grape milk dry toast recipe 7

    7.Not bad

Tips

Pay attention to the fermentation times and time, and be sure not to be lazy

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