Health benefits
Eggs: Nourishing blood
Butter: Low protein
Ingredients
Eggs ( 1 ) | Low-gluten Flour ( 200 grams ) |
Powdered sugar ( 90g ) | Milk powder ( 20g ) |
Butter ( 120g ) |
How to make milk cookies
1.Prepare materials
2. Beat the butter with a whisk
3.Add eggs and sugar powder and mix well
4.Use a whisk to add flour and mix well
5.Prepare the piping tips and bags
7.Made into shapes
8.Put it in the oven and bake it at 170 degrees for 10 minutes, then bake at 170 degrees for 20 minutes.The temperature of each oven is the same
9.Fresh cookies are out of the house
6. Mix the noodles and put them into a flower bag
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
