Red date biscuits

2024-06-26 23:33:49  Views 2 Comments 0

Health benefits

Butter: low protein

Ingredients

Low-gluten flour ( 115g )
Butter ( 75g )
Crushed red dates ( 35g )
Whole egg liquid ( 15g )
Powdered sugar ( 50g )
Olive oil ( appropriate amount )

How to make red date biscuits

  • Red dates Illustration of how to make cookies 1

    1.Chop the red dates and soften the butter at room temperature.

  • Illustration of how to make red date biscuits 2

    2.Add powdered sugar and egg liquid in batches and stir evenly

  • Illustration of how to make red date biscuits 3

    3.Sift in low flour and add chopped red dates

  • Illustration of making red date biscuits 4

    4.Wrap it in plastic wrap and freeze it in the refrigerator for one hour.

  • Illustration of how to make red date biscuits 5

    5. and cut into 0.5cm thick slices.

  • Illustration of how to make red date biscuits 6

    6.Put in the oven, turn the heat up and down, and leave for 15 minutes

Tips

1.Red dates must be carefully selected, otherwise it will affect smell.
2.The baking time can be determined according to the temperament of your own oven.From my personal experience, it will be ok when the kitchen is filled with the smell of red dates.

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