Ingredients
Low-gluten flour ( 170g ) | Chocolate powder ( 30g ) |
Egg yolk ( 1 ) | White sugar ( 60g ) |
Butter ( 130g ) |
How to make chocolate cookies
1. Stir the ingredients evenly and beat evenly with a whisk at low speed.Do not beat for too long or beat the ingredients
2.Add chocolate powder and flour and stir evenly
3.Use the mold to press out the model
4.First press the long journey and then press the Angry Birds pattern
5.Up and down fire 170 Bake for 30 minutes
6.Ignore the baking process
7.Bake and drive
Tips
Be careful to clean the flour, otherwise there will be white powder on the surface when baking.Chocolate-colored biscuits do not need to be covered with tin foil in the middle, and the color will not be affected when baked.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
