Health benefits
Cocoa powder: anti-cancer and anti-cancer
Ingredients
Fatty tofu ( 350g ) | Low-gluten flour ( 30g ) |
Milk powder ( 15g ) | Cocoa powder ( 20g ) | Baking powder ( 4g ) | Sugar substitute ( 20g ) |
Amazing recipe for chocolate tofu mousse cake
- 1.Prepare the above ingredients
2.Put all the ingredients into a food processor and mix well
3.Line a 6-inch chiffon mold with baking paper to prevent sticking, and pour in the tofu cake batter
4. Preheat the oven for 5 minutes and bake at 180 degrees for 30 minutes
5.After cooling slightly, sprinkle cocoa powder on the surface, cut it and eat
6. Or put it in the refrigerator for a few hours before eating.It is a good choice for afternoon tea
7.The mousse also tastes great
Tips
Low fat and low in calories, it is very quick to make.You only need to stir it with a food processor and put it in the oven to complete.I just cut out the chocolate filling and ate a piece.It was great.After refrigeration for a few hours, it tasted like mousse.I loved both, and I was not afraid of the calories even after eating half a plate.
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