Health benefits
Butter: low protein
Ingredients
Cake flour ( 80g ) | Peanut butter ( 45g ) |
Butter ( 45g ) | Egg liquid ( 25g ) |
Powdered sugar ( 30g ) | Chopped nuts (chopped macadamia nuts) ( 20g ) |
Baking powder ( 1g ) |
Nuts How to make peanut butter cookies
1. Prepare the required ingredients
2.Prepare the required tools
3. Beat the softened butter, peanut butter, and powdered sugar with a mixer at medium-low speed
4. After beating until smooth and white in color, add egg liquid and continue beating.Add the egg liquid in two batches, beating each time until the egg liquid and butter mixture are fully combined before adding the next time.
5.Sift in the low flour mixed with baking powder and pour in the chopped nuts.
6. Stir until there is no dry powder.
7. Take an appropriate amount of dough, about ten grams, roll it into a round shape, and place it on a piece of oiled paper on the baking sheet.Leave at least the same distance between each one to facilitate the next flattening operation.At the same time, preheat the oven to 180 degrees.
8. Flatten each round dough with a fork, leaving natural cross marks on the dough..Put in the oven, 180 degrees, 15 minutes.
9.Ding~~ Crispy and fluffy peanut butter cookies are out of the oven!
Tips
1.The first time I made almond peanut butter cookies, I later discovered that nuts can be added.You don’t have to buy almond slices either.Ready-made nuts you have at home can also be chopped into large pieces.Different nuts have different flavors.
2.Add low flour, the dough will be a little sticky after mixing.Don’t worry about it being difficult to knead.You can use the slightly pointed end of the mixing knife to dig out the dough, place it in the palm of your hand, and roll it into a ball.
3.After the biscuits are put into the oven for about 10 minutes, when the biscuits are no longer wet and no longer swollen and are slightly golden, cover them with tin foil.This ensures the high-quality color of the baked cookies.
4.The taste of 30 grams of powdered sugar is slightly sweet.You can increase or decrease the amount of powdered sugar according to your preference and the sweetness of peanut butter.
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