
Ingredients
Flour ( appropriate amount ) | chopped green onion ( 5 grams ) |
How to make chopped green onion cake

1.Knead the dough until it is soft and hard and let it rest for a while

2.Roll out the dough pieces

3. Roll out the dough, add salt, thirteen chives and scallion oil and spread it evenly with your hands

4.Roll up

5. Roll the dough into a pancake and put it into the pot until it is cold and golden.
Tips
Don’t make the noodles too soft, otherwise it will be easy to dip into the chopping board
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







