Ingredients
Flour ( 5 cups ) | chopped green onion (appropriate amount) |
Pepper powder ( Appropriate amount ) | Olive oil ( Appropriate amount ) |
How to make Hanamaki & Lotus Leaf Cake
1. Roll the dough into the desired shape of lotus leaf cake
2. Roll the dough flat, apply a layer of oil and sprinkle with chopped green onion and peppercorns
3.Make the shape you need
4. Cut the flower roll with a knife
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
