Health benefits
Purple sweet potato: tonify the spleen and replenish qi
Red dates: calm the nerves
White sugar: low in protein
Ingredients
Corn flour ( 200 grams ) | Wheat flour ( 300g ) |
Purple sweet potato ( 1 ) | Red dates ( 6 span> ) |
Cooked egg yolks ( 2 pieces ) | White sesame seeds ( 1 spoon ) | Vegetable oil ( 1 spoon ) | White sugar ( 1 spoon ) |
Angel Yeast ( Appropriate amount ) | Water ( Appropriate amount ) |
Purple sweet potato, egg yolk, date paste cornmeal cake! Recipe
1.200 Gram cornmeal with boiling water noodle soup! After it cools down, add a spoonful of sugar, an appropriate amount of yeast, then add 300 grams of white flour, knead well and wait for it to rise!
2.Add white flour
3. Steam the purple sweet potatoes, steam the red dates, cook the eggs, wait until cool and mash them into puree for later use!
4. Divide the proofed cornmeal into three parts! For the first part, put the jujube paste into the proofed dough and roll it into a cake! Let it rise for a while and set aside
5. The second portion is well proofed Cornmeal mixed with egg yolks! Garnish with white sesame seeds on the outside! Roll into cakes and cut into pieces! Reserve
6.Purple sweet potato rolled into the third serving of cornmeal! Cut into pieces with a knife! Reserve
7. Preheat the electric baking pan and put in the oil! Start pancakes! Purple potato cake!
8.Jujube cake
9.Get ready to eat
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