Health benefits
Butter: low protein
Ingredients
Soda crackers ( 36 pieces ) | Marshmallows ( 180g span> ) |
Milk powder ( 70g ) | Butter ( 80g ) |
Non-stick pan ( one ) | Silicone spatula ( a handful ) |
How to make Nougat Cake
1.Tear the marshmallow into small pieces
2. The butter is softened and cut into small pieces and melts quickly in the pan
3.After melting the butter, stir in the marshmallows
4.The marshmallows must be stirred to completely dissolve
5.Add milk powder and stir evenly
6.Take a cookie and spread it on Nougat
7.Take another piece and press it
8.Cut all the nougat together and let it cool before eating.
Tips
It will taste better with scallion flavored and sugar-free cookies.
Don’t choose sugar cookies!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
