
Ingredients
Flour ( According to personal needs ) | Water ( According to personal needs ) |
Homemade yeast ( appropriate amount ) |
Homemade steamed buns How to make

1.Knead the dough and add a small amount of homemade yeast

2.Leave it for 3 to 4 hours

3.Add some Dry flour

4.Kneading dough

5.Knead four times

6.Knead the dough into a long strip

7.Cut into pieces p>

8.Put in the pot and steam

9.Complete
Tips
The process is not particularly detailed and there are no pictures.I hope you can understand it.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







