How to steam steamed buns

• 

  1.First use warm water (note that it is not hot to test with your hands) ) Dissolve the yeast, pour it into the flour, and knead the dough with warm water

• 

  2.Hang the noodles Knead until smooth and not sticky

• 

  3.Put the noodles into the basin (I stop gas here in the north) It was very cold, so I heated up the water in the steamer, and placed it in a sunny place.Normally, the lid should be closed.My pot was a bit big.) I ignored my pot.Once it boiled dry, it didn't come out.

• 

  4. Even if the facial hair is twice as big as the hair, there are many pores.I developed it this morning.It was only ready at night because hot water was used to put the yeast.When making the dough, be sure to use warm water to dissolve the yeast

• 

  5.Take out the dough and knead it to make bubbles

• 

  6.Cut into one piece

• 

  7.Knead it into a ball and put it in the pot to steam

• 

  8.Eat the steamed buns, they are definitely 10,000 times more delicious than those sold outside