How to make pumpkin pattern steamed buns

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  1. Wash the pumpkin, peel it and cut it into small pieces.

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  2. Steam until cooked.

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  3. Mash into puree, cool slightly and add yeast.No need to add water.The pumpkin will become watery.I I think the pumpkin is sweet enough.If you like it sweeter, you can add sugar:

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  4.Add flour and mix well :

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  5.Knead into a smooth dough and ferment until it doubles in size:

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  6.Poke a hole with your finger without retracting, and see that there are still many honeycombs: p>

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  7. Take out the dough and knead it to remove the air, use a rolling pin to roll it into a large round, and brush it with a layer of oil :

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  8. Roll up from one end, cut it into an inverted triangle shape with a knife, and press it with chopsticks Go down:

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  9.Put it into a steamer and let the cold water begin to steam for twenty-five to thirty minutes Steam for three minutes:

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  10.Steamed steamed buns:

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  11. Nutritious pumpkin steamed buns are ready: