
Ingredients
Black rice flour ( appropriate amount ) | Flour ( 1 bowl ) |
Yeast ( A little ) | Baking soda ( A little ) |
Bean paste filling ( appropriate amount ) |
How to make black rice steamed buns

2.Put a little baking soda into the noodles

3. Dissolve the yeast in warm water

4.Pour into a basin and stir with chopsticks to form a fluffy consistency.

5. Knead the dough and let it rise.

6. Sent...I sent seven or eight points

7.Knead into a long strip,

8.Pick the ingredients and press them into dough

9. Wrap bean paste filling.

10. Packaged

11. Steam for more than ten minutes

1.1 bowl of flour and a little black rice flour
Tips
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







