
Health Benefits
Pumpkin: Detoxification
Ingredients
Four ( 1000g ) | Pumpkin ( 300g ) |
Old noodles (noodles) ( appropriate amount ) | Edible alkali (appropriate amount) | Oil ( a little ) | Water ( appropriate amount ) |
How to make Banana Steamed Buns (simulated version)

1.Peel and slice the pumpkin and steam it

2.This is the old noodles that have been mixed

3. Steam the pumpkin and let it cool.After a while, let the old noodles get a little hot and mix well (do not add water)

4. Put flour in a basin and slowly add the prepared pumpkin noodles, stir with chopsticks into a flocculent form

5.Knead into a smooth dough,

6.This is white noodles , add water to the remaining old noodles and knead them into a flocculent shape,

7.These are two kinds of dough that have been mixed, covered and fermented

8.After the noodles have risen, take out a piece and keep it for later use.(That is, the old noodles).Dissolve the edible alkali in hot water.Start using the alkali.Flip the bottom and use it evenly.

10. Knead the dough more, knead out the air, divide it into evenly sized pieces, and knead the white into long yellow strips Roll out the leather into a long shape, brush the white with oil and place it on the yellow leather

11. Pinch it! Knead it and rub it downward

12.Arrange it into banana rows, with the head Dip it in some cocoa powder and it will look like a banana!

13. Put the water in the steamer to boil, put it in and steam for 15 minutes.了

14.It’s done

15.A close-up, peel it off and eat it, are you tempted

16.Finished product

17.Finished product picture

9.Use a good amount of alkali and knead well, put it in a basin to wake up for half an hour,
Brush oil on the white surface that has been kneaded at the end.Brush with oil to peel off the skin.
I like to make steamed buns with old noodles.Steamed buns with old noodles are delicious and chewy
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