How to make two-color purple sweet potato flower steamed buns

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  1. Prepare flour, purple sweet potato and yeast powder

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  2.Wash the purple sweet potatoes, cut them into pieces and steam them in a pot over water.

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  3. Dissolve the yeast powder with warm water.This is not stirred.Stir it for a few times and it will dissolve

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  4.Use the time of steaming the purple sweet potato, divide the flour into two parts, add half of the dissolved yeast water to one part, and mix it into a dough.

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  5. Steam the purple sweet potatoes until cool and mash them into pieces, add another portion of flour and stir , knead into dough

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  6.Reconciled purple sweet potato dough

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  7.Take a piece of dough and shape it into a long strip.The ratio of purple potato dough to white dough is 2:1

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  8. Divide into small even doughs , roll it out like a dumpling wrapper

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  9.The white leather and purple leather are placed separately.Six are a group

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  10. Roll it up from the top down, as shown in the figure , press it in the middle with chopsticks.

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  11.Press and cut with a knife

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  12.Organize the shape of the rose

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  13.Follow this step to continue making flowers

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  14.Prepared flower steamed buns

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  15. Place the cooked buns in warm Continue to proof double in the place, I proofed for two hours

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  16. After it has risen, put it in a pot and steam over high heat for 20 minutes

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  17.The finished product is ready.!