
Ingredients
Flour ( 3 Jin ) | Spinach ( 0.5 pounds ) |
Alkali ( 1g ) | Water ( appropriate amount ) |
How to make spinach noodles

1. Flour is ready

2. Squeeze spinach into juice

3.1 gram of alkaline noodles is ready

4.Put the alkaline noodles into the flour

5.Use spinach juice to knead the noodles (I added water to the spinach juice to avoid making the noodles too green)

6. Mix the flour into lumps!

7.Place the flour blocks on the dough press and start pressing

8.Noodles are out

9. Put it in the pot and cook it, it’s out of the pot!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







