Raisin Flaxseed Cornmeal Cake

2024-07-02 00:03:31  Views 1 Comments 0

Ingredients

Flour ( 250g )
Corn flour ( 80g )
Milk powder ( Appropriate amount )
Raisins ( Two handfuls )
Yeast ( 4 grams )

How to make raisin, flaxseed and cornmeal cake

  • Illustration of how to make raisin, flaxseed and cornmeal cake 1

    1. Prepare the ingredients.

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    2. Dissolve the yeast with warm water, add an appropriate amount of white cornmeal, milk powder and mix into a soft dough..Ferment for 30 minutes.

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    3.After the dough is ready, add ½ of the raisins and knead evenly.

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    4. Place the mold in the pot.

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    5.First spread a layer of soft dough.

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    6.Sprinkle flaxseed powder and spread a layer of soft dough

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    7.After the dough is spread, sprinkle the remaining raisins on the surface.Let rise for another 30 minutes.Steam over medium-high heat for 30 minutes.

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    8. Take out the pot.

Tips

Be sure to wake up twice.This will make it soft when steamed.

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