Sesame Roll

2024-07-02 00:50:38  Views 1 Comments 0

Ingredients

Flour ( 3 bowls )
Yeast ( 1 sachet 10g )
Baking soda ( 1 tsp )
Water ( appropriate amount )
White sesame seeds ( appropriate amount )
Black sesame (appropriate amount)
Oil ( appropriate amount )

How to make sesame rolls

  • Sesame Illustration of how to make Hanamaki 1

    1.Put flour in a basin, add yeast and baking soda

  • Sesame Roll Recipe Illustration 2

    2.Add water and form a dough

  • Illustration of how to make sesame rolls 3

    3.Close the lid and start to rise, it will take about 1-2 hours

  • Illustration of how to make sesame rolls 4

    4.Facial hair is ready

  • Sesame Roll Recipe Illustration 5

    5.Grab dry flour and knead it into a non-stick dough

  • Sesame Illustration of how to make Hanamaki 6

    6.Cut it in half from the middle.I make a lot, so I have to cut it

  • Sesame roll Illustration of how to do it 7

    7.Roll out the dough and pour some oil

  • Sesame Roll Recipe Illustration 8

    8. Evenly apply oil and sprinkle with white and black sesame seeds.

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    9.fold up

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    10.Use a knife to cut into pieces

  • Illustration of how to make sesame rolls 11

    11.Two The blocks overlap and stand up

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    12.Twist it back

  • Illustration of how to make sesame rolls 13

    13. Done

  • Sesame Illustration of how to make Hanamaki 14

    14.Make everything in order and let it rise for 20-30 minutes

  • Sesame Roll Recipe Illustration 15

    15.Fire the steamer with water Open and put in the woke rolls

  • Illustration of how to make sesame rolls 16

    16.Cover the lid and start steaming for 15 minutes p>

  • Sesame Roll Recipe Illustration 17

    17.Okay, it’s time to cook

  • Sesame Roll Recipe Illustration 18

    18.Steam another pot without sesame seeds

  • Illustration of how to make sesame rolls 19

    19.Puffy and soft

  • Sesame Roll Recipe Illustration 20

    20.Without sesame

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