green rose roll

2024-07-02 01:25:22  Views 1 Comments 0

Ingredients

Spinach juice ( 70g )
Flour ( 150g )
Yeast ( 1 bag )

Green Rose Roll How to make

  • How to make green rose roll Illustration 1

    1. Blanch the spinach and add appropriate amount of water.Make vegetable juice with a juicer

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    2.Add a bag of yeast and mix well

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    3.Add flour

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    4.Knead the dough and ferment at room temperature

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    5. Ferment to Take out the exhaust after twice the size

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    6.Divide into five parts

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    7.Divide each portion into five small doses

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    8.Roll out the dough and roll it up in sequence

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    9.Cut it in half again to become two roses

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    10. Prepare the cold water Keep the pot on high heat for ten minutes

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    11.The light is not very good at night but it is still very beautiful

Tips

It’s very simple, just steam it Just be careful not to stick when applying it
If you like a darker color, use spinach puree

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